Monday, May 23, 2011

Mango Avocado Salsa


I have been sitting on this recipe for a while and finally have an excuse to try it out. My Wednesday night Community Group is having a Mexican themed potluck and game night. The original recipe made a ton of salsa so my Tuesday night Community Group will get some too... as well as a few of my co-workers... and my roommate... and the neighbors...and...
It turned out pretty good. I have never made salsa before, it was super easy! I love the mango and avocado. It makes the salsa pretty and yummy! I cut the recipe in half for future use. Here it is! 

Mango Avocado Salsa

½ finely chopped mango
½ finely chopped avocado
2 finely chopped tomatoes
½ of a jalapeno pepper, seeded and minced
¼ cup finely chopped red onion
⅓ cup minced fresh cilantro
1½ cloves garlic, minced
½ tsp. salt
½ tsp. cumin
1 Tbs. fresh lime juice
1 Tbs. olive oil
Combine all ingredients together and let sit 2-3 days for all the flavors to meld together. Serve with tortilla chips.

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